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Papiers peints: Breakfast sandwich. bacon, fried egg, lettuce, tomato and onion

Papiers peints Breakfast sandwich. Bacon, fried egg, lettuce, tomato and onion on a bun being smashed by a waitresses hand. Action shot.
Papiers peints:
Breakfast sandwich. Bacon, fried egg, lettuce, tomato and onion on a bun being smashed by a waitresses hand. Action shot..
Auteur: ©
Numéro de l'image:
#227074357
Autres sujets:
Tarte, savoureux, fraise, sucre, cuisson, crème, tarte, confiture, fraîche
Visualisation du produit
Similaire
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Lobster Ravioli. Ravioli stuffed with lobster, spinach, garlic, onions, mushrooms, basil, oregano and ricotta cheese served with lemon butter. Classic Italian or Greek restaurant entree favorite.
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Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Cannoli. Classic traditional Italian dessert. Italian pastries made with tube-shaped shells of fried pastry dough filled with a sweet, creamy ricotta filling. Traditional Sicilian dessert.
Chocolate chip cookies. Homemade, traditional classic american dessert favorite. Chocolate chip cookies. Bakery or pastry shop favorite. Made with sugar, butter and chocolate.
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Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
Gnocchi. Pasta sautéed with truffles garlic, onions, olive oil and fresh herbs and spices. Classic American steakhouse or French bistro appetizer or side dish.
French toast. Brioche toast fried in butter and served with strawberries, blackberries, whipped cream powdered sugar and maple syrup. Classic American restaurant breakfast or brunch favorite.
French toast. Brioche toast fried in butter and served with strawberries, blackberries, whipped cream powdered sugar and maple syrup. Classic American restaurant breakfast or brunch favorite.
French toast. Brioche toast fried in butter and served with strawberries, blackberries, whipped cream powdered sugar and maple syrup. Classic American restaurant breakfast or brunch favorite.
French toast. Brioche toast fried in butter and served with strawberries, blackberries, whipped cream powdered sugar and maple syrup. Classic American restaurant breakfast or brunch favorite.
cake with cherries
Margarita. Tequila cocktail consisting of Tequila, triple sec, lime juice served with salted rim of the glass. The drink is served shaken on the rocks or frozen.
Margarita. Tequila cocktail consisting of Tequila, triple sec, lime juice served with salted rim of the glass. The drink is served shaken on the rocks or frozen.
Margarita. Tequila cocktail consisting of Tequila, triple sec, lime juice served with salted rim of the glass. The drink is served shaken on the rocks or frozen.
Margarita. Tequila cocktail consisting of Tequila, triple sec, lime juice served with salted rim of the glass. The drink is served shaken on the rocks or frozen.
Margarita. Tequila cocktail consisting of Tequila, triple sec, lime juice served with salted rim of the glass. The drink is served shaken on the rocks or frozen.
Margarita. Tequila cocktail consisting of Tequila, triple sec, lime juice served with salted rim of the glass. The drink is served shaken on the rocks or frozen.
Reuben Sandwich. Classic traditional American sandwich. Pastrami and corned beef on grilled rye bread, melted Swiss cheese, sauerkraut, topped with thousand island dressing served french fries.
Reuben Sandwich. Classic traditional American sandwich. Pastrami and corned beef on grilled rye bread, melted Swiss cheese, sauerkraut, topped with thousand island dressing served french fries.
Reuben Sandwich. Classic traditional American sandwich. Pastrami and corned beef on grilled rye bread, melted Swiss cheese, sauerkraut, topped with thousand island dressing served french fries.
Reuben Sandwich. Classic traditional American sandwich. Pastrami and corned beef on grilled rye bread, melted Swiss cheese, sauerkraut, topped with thousand island dressing served french fries.
Reuben Sandwich. Classic traditional American sandwich. Pastrami and corned beef on grilled rye bread, melted Swiss cheese, sauerkraut, topped with thousand island dressing served french fries.
Reuben Sandwich. Classic traditional American sandwich. Pastrami and corned beef on grilled rye bread, melted Swiss cheese, sauerkraut, topped with thousand island dressing served french fries.
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Matériaux

Papier peint vinyle

Le papier peint vinyle est imprimé sur un support résistant à la une surface lisse et mate.

La technologie HP Latex utilisée vous fera profiter de couleurs intenses au fil du temps.

  • ✓ Résistant à la déformation et à l'étirement
  • ✓ Perméable à la vapeur d'eau
  • ✓ Facile à poser
  • ✓ Encre HP Latex écologique

Largeur maximale des lés de papier peint : 95-105 cm. Pour les dimensions supérieures à la largeur du matériau, les impressions seront réalisées sur plusieurs lés égaux
Utilisation : murs lisses et plats
Collage: bord à bord. La colle ne s’applique que sur la surface de vos murs ce qui réduit le risque d'endommagement de votre papier peint et permet également de petites corrections afin d’ajuster la pose
Nettoyage : chiffon sec
Finition : semi-mate


Papier peint vinyle lavable

Le papier peint vinyle lavable est imprimé sur un support résistant à la une surface lisse et mate. Il est également stratifié ce qui le protège de l’humidité et autres facteurs extérieurs (éraflure, égratignure, exposition au soleil).

La technologie HP Latex utilisée vous fera profiter de couleurs intenses au fil du temps.

  • ✓ Stratifié
  • ✓ Résistant à l’humidité, aux éraflures, égratignures et à l’exposition au soleil
  • ✓ Résistant à la déformation et à l'étirement
  • ✓ Perméable à la vapeur d'eau
  • ✓ Facile à poser
  • ✓ Encre HP Latex écologique

Largeur maximale des lés de papier peint: 95-105 cm. Pour les dimensions supérieures à la largeur du matériau, les impressions seront réalisées sur plusieurs lés égaux
Utilisation : murs lisses et plats. Pièces avec une forte présence d’humidité (cuisine, salle de bains) ou celles dont les surfaces seraient susceptibles d’être éraflées (couloir, chambre d’enfant, hôtel, restaurant, salle de conférence, bâtiment public, école, maternelle, crèche)
Collage: bord à bord. La colle ne s’applique que sur la surface de vos murs ce qui réduit le risque d'endommagement de votre papier peint et permet également de petites corrections afin d’ajuster la pose
Nettoyage: chiffon humide
Finition: semi-mate


Papier peint vinyle expansé

Le papier peint vinyle est imprimé sur un support résistant à la structure « sable fin » ce qui intensifie le rendu de profondeur de l’impression. La technologie HP Latex utilisée vous fera profiter de couleurs intenses au fil du temps.

  • ✓ Structure sable fin
  • ✓ Résistant à la déformation et à l'étirement
  • ✓ Perméable à la vapeur d'eau
  • ✓ Facile à poser
  • ✓ Encre HP Latex écologique

Largeur maximale des lés de papier peint: 100cm. Pour les dimensions supérieures à la largeur du matériau, les impressions seront réalisées sur plusieurs lés égaux
Utilisation : murs lisses et plats. Le papier peint photo conviendra aussi bien dans des intérieurs comme la maison mais aussi dans un restaurant, une l’école ou encore au travail dans les bureaux
Collage: bord à bord. La colle ne s’applique que sur la surface de vos murs ce qui réduit le risque d'endommagement de votre papier peint et permet également de petites corrections afin d’ajuster la pose
Nettoyage: chiffon sec
Finition: semi-mate, structure sable fin


Papier peint vinyle expansé lavable

Le papier peint vinyle est imprimé sur un support résistant à la structure «sable fin» ce qui intensifie le rendu de profondeur de l’impression. La technologie HP Latex utilisée vous fera profiter de couleurs intenses au fil du temps.

  • ✓ Stratifié
  • ✓ Structure sable fin
  • ✓ Résistant à l’humidité, aux éraflures, égratignures et à l’exposition au soleil
  • ✓ Résistant à la déformation et à l'étirement
  • ✓ Perméable à la vapeur d'eau
  • ✓ Facile à poser
  • ✓ Encre HP Latex écologique

Largeur maximale des lés de papier peint: 100cm. Pour les dimensions supérieures à la largeur du matériau, les impressions seront réalisées sur plusieurs lés égaux
Utilisation : murs lisses et plats. Pièces avec une forte présence d’humidité (cuisine, salle de bains) ou celles dont les surfaces seraient susceptibles d’être éraflées (couloir, chambre d’enfant, hôtel, restaurant, salle de conférence, bâtiment public, école, maternelle, crèche)
Collage: bord à bord. La colle ne s’applique que sur la surface de vos murs ce qui réduit le risque d'endommagement de votre papier peint et permet également de petites corrections afin d’ajuster la pose
Nettoyage: chiffon humide
Finition: semi-mate, structure sable fin


Papier peint autocollant

Ce papier peint conviendra à différents types de pièces et de surfaces. Les papiers peints autocollants pourront décorer vos murs, vos armoires, vos vitres, vos meubles et autres surfaces lisses. La technologie HP Latex utilisée vous fera profiter de couleurs intenses au fil du temps.

  • ✓ Pas besoin de colle
  • ✓ Très facile à poser
  • ✓ Résistant à la déformation et à l'étirement
  • ✓ Perméable à la vapeur d'eau
  • ✓ Encre HP Latex écologique

Largeur maximale des lés de papier peint: 133cm. Pour les dimensions supérieures à la largeur du matériau, les impressions seront réalisées sur plusieurs lés égaux
Utilisation : surfaces lisses, utilisation universelle
Collage: bord à bord
Nettoyage: chiffon humide
Finition: semi-mate


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Voir aussi
Margarita. Classic traditional Mexican cocktail. Made with Blanco tequila, fresh lime juice, agave syrup and orange juice. Served in salt rimmed tumbler over ice and garnished with a lime.
Bacon Cheese Burger. Classic American favorite cuisine. Hamburger with jalapenos , grilled mushrooms and melted cheeses and served with hand cut french fries.
Bacon Cheese Burger. Classic American favorite cuisine. Hamburger with jalapenos , grilled mushrooms and melted cheeses and served with hand cut french fries.
Bacon Cheese Burger. Classic American favorite cuisine. Hamburger with jalapenos , grilled mushrooms and melted cheeses and served with hand cut french fries.
Pork BBQ Ribs. Tradtional Classic barbecue staple. Pork ribs seasoned with a dry rub and slow cooked in a smoker over mesquite wood chips and covered in bbq sauce.
Pork BBQ Ribs. Tradtional Classic barbecue staple. Pork ribs seasoned with a dry rub and slow cooked in a smoker over mesquite wood chips and covered in bbq sauce.
Pork BBQ Ribs. Tradtional Classic barbecue staple. Pork ribs seasoned with a dry rub and slow cooked in a smoker over mesquite wood chips and covered in bbq sauce.
Pork BBQ Ribs. Tradtional Classic barbecue staple. Pork ribs seasoned with a dry rub and slow cooked in a smoker over mesquite wood chips and covered in bbq sauce.
Pork BBQ Ribs. Tradtional Classic barbecue staple. Pork ribs seasoned with a dry rub and slow cooked in a smoker over mesquite wood chips and covered in bbq sauce.
Baked Brie with cranberry chutney. Classic traditional party favorite.
Old Fashioned Cocktail. Traditional American craft cocktails made by artisanal bartenders or mixologists in speakeasy & upscale bars or dive bar taverns. Cocktails served in chilled cocktail glass.
Old Fashioned Cocktail. Traditional American craft cocktails made by artisanal bartenders or mixologists in speakeasy & upscale bars or dive bar taverns. Cocktails served in chilled cocktail glass.
Old Fashioned Cocktail. Traditional American craft cocktails made by artisanal bartenders or mixologists in speakeasy & upscale bars or dive bar taverns. Cocktails served in chilled cocktail glass.
Baked Brie with cranberry chutney. Classic traditional party favorite.
Caesar Salad. Grilled Romaine lettuce leaves topped with classic Caesar salad dressing and garnished with butter garlic croutons shaved parmesan cheese and whole anchovies. Classic American Salad.
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak, bone in, cooked to medium to rare and sliced.
Pork BBQ Ribs. Tradtional Classic barbecue staple. Pork ribs seasoned with a dry rub and slow cooked in a smoker over mesquite wood chips and covered in bbq sauce.
Pork BBQ Ribs. Tradtional Classic barbecue staple. Pork ribs seasoned with a dry rub and slow cooked in a smoker over mesquite wood chips and covered in bbq sauce.
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak, bone in, cooked to medium to rare and sliced.
 Eggplant Greek salad. Crisp romaine lettuce, heirloom tomatoes, green bell peppers, Greek feta cheese, Kalamata olives tossed in extra virgin olive oil, balsamic vinegar, seasoned w/ salt & pepper.
Manhattan, classic American cocktail, made with rye whiskey bitters shaken and strained into a martini glass and garnished with a bourbon soaked cherry and lemon peel.
Pork BBQ Ribs. Traditional classic american barbecue staple. Pork ribs seasoned with a dry rub and slow smoked over mesquite wood chips served with homemade bbq sauce.
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak, bone in, cooked to medium to rare and sliced.
Old fashioned, Manhattan cocktail. Classic American drink favorite made w/ rye whiskey or bourbon & muddled maraschino cherries, oranges & sugar. Served on ice garnished w/ orange peel, cherry.
Eggrolls or Springrolls. Traditional Chinese, Thai or Japanese restaurant appetizer, fried. Made from wonton wrappers & filled with Chinese veggies and served w/ a chili dipping sauce or soy sauce.
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak whole raw and uncooked.
Asparagus Grilled. Farm fresh organic asparagus stalks, sliced and peeled at the tips. Seasoned with salt and pepper, drizzled with olive oil and lemon juice served with garlic sauce.
Eggrolls or Springrolls. Traditional Chinese, Thai or Japanese restaurant appetizer, fried. Made from wonton wrappers & filled with Chinese veggies and served w/ a chili dipping sauce or soy sauce.
Old fashioned, Manhattan cocktail. Classic American drink favorite made w/ rye whiskey or bourbon & muddled maraschino cherries, oranges & sugar. Served on ice garnished w/ orange peel, cherry.
Old fashioned, Manhattan cocktail. Classic American drink favorite made w/ rye whiskey or bourbon & muddled maraschino cherries, oranges & sugar. Served on ice garnished w/ orange peel, cherry.
Old fashioned, Manhattan cocktail. Classic American drink favorite made w/ rye whiskey or bourbon & muddled maraschino cherries, oranges & sugar. Served on ice garnished w/ orange peel, cherry.
Old fashioned, Manhattan cocktail. Classic American drink favorite made w/ rye whiskey or bourbon & muddled maraschino cherries, oranges & sugar. Served on ice garnished w/ orange peel, cherry.
Scallops. Sea Scallops seared in brown butter sauce and garnished with a lemon sauce.
Scallops. Sea Scallops seared in brown butter sauce and garnished with a lemon sauce.
Mediterranean spreads and dips, hummus, Greek olives, marinated artichokes with roasted red peppers and basil, baba gonoush, tzatziki served w/ crispy pita crisps. on wooden cutting board. Action shot
Mediterranean spreads and dips, hummus, Greek olives, marinated artichokes with roasted red peppers and basil, baba gonoush, tzatziki served w/ crispy pita crisps. on wooden cutting board. Action shot
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak, bone in, cooked to medium to rare and sliced.
Old Fashioned Cocktail. Traditional American craft cocktails made by artisanal bartenders or mixologists in speakeasy & upscale bars or dive bar taverns. Cocktails served in chilled cocktail glass.
Old fashioned, Manhattan cocktail. Classic American drink favorite made w/ rye whiskey or bourbon & muddled maraschino cherries, oranges & sugar. Served on ice garnished w/ orange peel, cherry.
Bacon Cheeseburger with swiss cheese. open faced burger. Traditional classic american restaurant and pub menu item. Cheese burger served with melted swiss cheese lettuce tomato onion and pickle.
Grilled vegetables. Farm fresh organic veggies, squash, zucchini, red bell peppers, purple onions grilled with olive oil and seasoned with salt and pepper, a classic restaurant favorite side dish
Frozen tropical cocktails. Traditional classic Hawaiian or tiki bar tropical drinks. Drinks w/  dark aged rum, blanco tequila, amaretto, garnished w/ limes pineapple cherries coconuts served frozen.
Fruit Kabobs with Poppy Seed Yogurt dipping sauce. Fresh cut pine apple, strawberries, blue berries, raspberries, kiwi, red globe grapes, honey dew melon, and mango served on skewers.
 Eggplant Greek salad. Crisp romaine lettuce, heirloom tomatoes, green bell peppers, Greek feta cheese, Kalamata olives tossed in extra virgin olive oil, balsamic vinegar, seasoned w/ salt & pepper.
 Eggplant Greek salad. Crisp romaine lettuce, heirloom tomatoes, green bell peppers, Greek feta cheese, Kalamata olives tossed in extra virgin olive oil, balsamic vinegar, seasoned w/ salt & pepper.
Wheat grass shots. Wheat grass, kale, celery, ginger, micro greens, cucumber blended together and served in shot glasses.
Scallops. Sea Scallops seared in brown butter sauce and garnished with a lemon sauce.
Manhattan, classic American cocktail, made with rye whiskey bitters shaken and strained into a martini glass and garnished with a bourbon soaked cherry and lemon peel.
Mediterranean spreads and dips, hummus, Greek olives, marinated artichokes with roasted red peppers and basil, baba gonoush, tzatziki served w/ crispy pita crisps. on wooden cutting board. Action shot
Granola, yogurt and fresh fruit. Traditional classic American restaurant or French bistro favorite menu item. Crunchy granola, yogurt, blueberries, strawberries, topped with mint
Frozen tropical cocktails. Traditional classic Hawaiian or tiki bar tropical drinks. Drinks w/  dark aged rum, blanco tequila, amaretto, garnished w/ limes pineapple cherries coconuts served frozen.
Frozen pina colado. Traditional classic Hawaiian or tiki bar tropical drinks. Drinks w/  dark aged rum, blanco tequila, amaretto, garnished w/ limes pineapple cherries coconuts served frozen.
Granola, yogurt and fresh fruit. Traditional classic American restaurant or French bistro favorite menu item. Crunchy granola, yogurt, blueberries, strawberries, topped with mint
Old Fashioned Cocktail. Traditional American craft cocktails made by artisanal bartenders or mixologists in speakeasy & upscale bars or dive bar taverns. Cocktails served in chilled cocktail glass.
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak, bone in, cooked to medium to rare and sliced.
Manhattan, classic American cocktail, made with rye whiskey bitters shaken and strained into a martini glass and garnished with a bourbon soaked cherry and lemon peel.
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak, bone in, cooked to medium to rare and sliced.
Pork BBQ Ribs. Traditional classic american barbecue staple. Pork ribs seasoned with a dry rub and slow smoked over mesquite wood chips served with homemade bbq sauce.
Pork BBQ Ribs. Traditional classic american barbecue staple. Pork ribs seasoned with a dry rub and slow smoked over mesquite wood chips served with homemade bbq sauce.
Steak. Grade A, grass fed angus beef. Traditional classic New York steakhouse menu favorite. T-bone steak, bone in, cooked to medium to rare and sliced.
Frozen tropical cocktails. Traditional classic Hawaiian or tiki bar tropical drinks. Drinks w/  dark aged rum, blanco tequila, amaretto, garnished w/ limes pineapple cherries coconuts served frozen.
Frozen tropical cocktails. Traditional classic Hawaiian or tiki bar tropical drinks. Drinks w/  dark aged rum, blanco tequila, amaretto, garnished w/ limes pineapple cherries coconuts served frozen.
Reuben Sandwich, classic traditional American bar/pub menu item, on grilled rye bread, corned beef, Swiss cheese, sauerkraut and topped with thousand island dressing and french fries in background.
Wheat grass shots. Wheat grass, kale, celery, ginger, micro greens, cucumber blended together and served in shot glasses.
BBQ Sandwiches. Classic Traditional Texas barbecue sandwiches. Slow roasted pulled pork. Thick sliced smoked beef brisket. Chopped beef brisket with secret sauce bbq sauce. Served on white buns.
Asparagus Grilled. Farm fresh organic asparagus stalks, sliced and peeled at the tips. Seasoned with salt and pepper, drizzled with olive oil and lemon juice served with garlic sauce.
Breakfast, French style. Traditional classic Continental breakfast or brunch menu item served at bistro or diner. Crispy bacon, fried eggs, potatoes, bagel or flaky croissant w/ fresh jelly & butter.
Avocado Toast. Fresh organic avocados mixed with olive oil lemon and salt and pepper paired with radishes micro greens and celery leaves. Spread on whole grain crispy toast. New American favorite.
Avocado Toast. Fresh organic avocados mixed with olive oil lemon and salt and pepper paired with radishes micro greens and celery leaves. Spread on whole grain crispy toast. New American favorite.
Avocado Toast. Fresh organic avocados mixed with olive oil lemon and salt and pepper paired with radishes micro greens and celery leaves. Spread on whole grain crispy toast. New American favorite.
Avocado Toast. Fresh organic avocados mixed with olive oil lemon and salt and pepper paired with radishes micro greens and celery leaves. Spread on whole grain crispy toast. New American favorite.
Avocado Toast. Fresh organic avocados mixed with olive oil lemon and salt and pepper paired with radishes micro greens and celery leaves. Spread on whole grain crispy toast. New American favorite.
BBQ Sandwiches. Classic Traditional Texas barbecue sandwiches. Slow roasted pulled pork. Thick sliced smoked beef brisket. Chopped beef brisket with secret sauce bbq sauce. Served on white buns.
Margarita. Classic traditional Mexican cocktail. Made with Blanco tequila, fresh lime juice, agave syrup and orange juice. Served in salt rimmed tumbler over ice and garnished with a lime.
Margarita. Classic traditional Mexican cocktail. Made with Blanco tequila, fresh lime juice, agave syrup and orange juice. Served in salt rimmed tumbler over ice and garnished with a lime.
Margarita. Classic traditional Mexican cocktail. Made with Blanco tequila, fresh lime juice, agave syrup and orange juice. Served in salt rimmed tumbler over ice and garnished with a lime.
Margarita. Classic traditional Mexican cocktail. Made with Blanco tequila, fresh lime juice, agave syrup and orange juice. Served in salt rimmed tumbler over ice and garnished with a lime.
Margarita. Classic traditional Mexican cocktail. Made with Blanco tequila, fresh lime juice, agave syrup and orange juice. Served in salt rimmed tumbler over ice and garnished with a lime.
BBQ Sandwiches. Classic Traditional Texas barbecue sandwiches. Slow roasted pulled pork. Thick sliced smoked beef brisket. Chopped beef brisket with secret sauce bbq sauce. Served on white buns.
Pizza. Classic traditional Italian entrée favorite. New York Style Pizza with marinara sauce and topped with mozzarella cheese, meats and fresh vegetables. Baked in wood burning oven
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